ICE CREAM HISTORY – Learn about the origins of this frozen delicacy, as well as who invented it.
Ice cream has been one of the most popular desserts not only in the Philippines but also in different countries all around the world. This frozen dessert has delectable flavors and creamy textures that delighted palates for centuries.
Ice cream’s origins can be traced back to ancient civilizations. Persians were known to enjoy a refreshing dessert made up of ice and flavors as early as 400 BC. They would store snow in underground chambers called “yakhchal” and use it to make a cold mixture similar to sorbet.
According to widespread opinion, the ancient Chinese invented ice cream, which Marco Polo introduced to Italy.
The precursor to current ice cream began to take shape throughout the Middle Ages. Marco Polo returned from his travels in Asia in the 13th century with tales of a frozen delight similar to modern-day sorbet. These stories captivated the imagination of European royalty, who soon found themselves delighting in frosty sweets created from fruit liquids and sugars.
Catherine de’ Medici, France’s Italian-born queen, is credited with introducing gelato to the French court in the 16th century. Soon after, the delectable delicacy spread to England and other parts of Europe, where wealthy people enjoyed it.
The United States was important in the evolution of ice cream. Figures such as George Washington and Thomas Jefferson were known to love the frozen treat in the 18th century. Jefferson, in particular, is remembered for his love of ice cream, and it is thought that he brought the recipe to America after eating it in France.
In the world of ice cream flavors, the twentieth century witnessed an explosion of invention. The possibilities looked endless, ranging from traditional vanilla and chocolate to unique combos like mint chocolate chip and rocky road.
Ice cream shops become iconic landmarks, serving as gathering spots for families and friends.
The history of ice cream is a testimony to human creativity, innovation, and the universal desire for a little sweetness in life.